A convenient and nutritious choice suitable to be used as a meal replacement or snack.
Each Serving of Diabetasol Contains:
PUFA & MUFA
Each serving of Diabetasol delivers 10g of high-quality Protein.
It is lactose-free and gluten-free.
Contains Isomaltulose, a slow-release carbohydrate with a low glycemic index. Low GI meals provide a steady release of energy and improve fullness
Contains Vita Digest a unique system of Slow Release carbohydrate and Soluble fiber which assures a Low Glycemic Index and Increased fullness.
Soluble prebiotic fiber promotes the growth of good bacteria in the gut to support a strong immune system. Fiber also helps improve fullness after a meal
Calcium & Vitamin D
Vitamins and Minerals including Vitamin C and Zinc
Serving size: 4 spoons (±60 g) Meal Replacement
Serving size: 2 spoons (±30 g) Snack
|Per Serving (60g)||Per 100g|
|Energy from fat||kcal||50||110|
|Trans Fatty Acid||g||0||0|
Vitamins and Minerals
Calcium, Phosphorous, Iron, Magnesium, Zinc, Iron
Vitamin A, Vitamin C, Vitamin D3, Vitamin E, Vitamin B1, Vitamin B2, Niacin, Vitamin B6,Vitamin B12, Folic acid, Pantothenic acid
Snack – 130 Calories
Dissolve 2 scoops (30g) of Diabetasol powder in 100 ml of warm water.
Meal Replacement – 260 Calories
Dissolve 4 scoops (60g) of Diabetasol powder in 200 ml of warm water.
Frequently Asked Questions
Q What is the Glycemic Index?
A The Glycemic Index is a scale from 0 to 100 which rates carbohydrate containing food on how fast they will raise your bloos sugar levels.
A Vita Digest is a unique system of Slow Release carbohydrate and Soluble fiber which assures a Low Glycemic Index.
‘0’ Calorie Sucralose
even at high temperature
Sweetness of one sachet of Diabetasol Sweetener is equivalent to two teaspoons of sugar.
Sweetness of 1 Sachet
2 teaspoons Sugar
Diabetasol Sweetener is Aspartame Free
Frequently Asked Questions
Q Who can use Diabetasol Sweetener?
A Health conscious Individuals
Individuals with conditions such as diabetes that require reduced sugar intake
Q What is Sucralose?
A Sucralose is a Zero Calorie sweetener made from sugar
Sucralose tastes just like sugar and is 600 times sweeter than sugar
Sucralose is not recognized by the body as a sugar or a carbohydrate and passes out of the body unchanged
Q Is Sucralose Safe?
A Sucralose has been extensively tested for over 20 years in more than 100 studies has has been found to have an excellent safety profile and to be a remarkably inert ingredient.
Sucralose is approved by the Food and Drug Administration as a ‘general purpous’ sweetener for use in a wide range of food and beverages
Q Can Diabetasol Sweetener be used for cooking?
A The Sweeteness of Sucralose does not change even at high temperatures making it suitable for cooking and baking.